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Author: Frances is a UK Registered Dietitian who specialises in the management of functional gastrointestinal disorders. She also works as a consulting dietitian in the technology and food industries.

Target audience: For healthcare professionals interested in learning about the management of irritable bowel syndrome (IBS).

Learning objectives: By the end of this article, you should understand:

• The prevalence, aetiology and diagnosis of IBS
• The role of diet in the management of IBS
• The role of medication in the management of IBS
• The role of psychological therapies in the management of IBS